Dining on MSC Virtuosa

On MSC Virtuosa, the dining experience offers a diverse range of options to suit various tastes, although opinions are somewhat mixed. The ship provides an array of dining choices, ranging from casual buffets at the Marketplace Buffet, renowned for its extensive selection, to speciality restaurants offering unique culinary adventures, such as the popular Kaito Teppanyaki and Indochine. While the range of options is praiseworthy, the consistency of quality and service can vary. This results in the dining experience aboard MSC Virtuosa being somewhat unpredictable, with some venues exceeding expectations while others may fall short, reflecting a wide spectrum of dining experiences that may not cater to all cruisers’ preferences.

Main Dining on MSC Virtuosa

Dining aboard MSC Virtuosa, particularly in the main dining areas, presents its share of challenges that can impact the overall guest experience. The ship boasts several main dining rooms, each catering to different accommodation classes, but consistency in quality and service across these venues can be lacking, falling short of both expectations and the standards set by MSC’s competitors.

Main Dining Rooms for Bella and Fantastica Guests: These main dining rooms, including Blue Danube, Minuetto, and the twin dining rooms Symphony and Opera located directly across from each other on Deck 6, serve as the primary dining options for Bella and Fantastica guests. Despite their spaciousness and combined seating capacity of just over 900, operational challenges like table availability and preferred dining times persist. Guests have reported difficulties securing tables, particularly those in the Bella category, facing longer waits and less flexibility, with some not seated until after 9:45 pm.

The quality of food in MSC’s main dining rooms has also been a point of contention. Common complaints range from lukewarm dishes to the use of subpar ingredients, including improperly prepared prawns. Such lapses in culinary standards detract significantly from the dining experience. Furthermore, service in these areas, noted during our own visit, was not consistently friendly, further impacting meal enjoyment. These factors collectively contribute to a less than satisfactory main dining experience for many guests aboard MSC Virtuosa.

Il Campo for Aurea Guests: Il Campo, the main dining room designated for Aurea guests, disappointingly offers no differentiation in menu from other main dining rooms. This lack of distinction is underwhelming, considering the higher tier of accommodation and the expectation for something more exclusive or enhanced.

MSC Yacht Club Restaurant: While MSC Yacht Club Restaurant stands out as the most elegant and ostensibly exclusive dining venue onboard, the menu closely mirrors that of less exclusive main dining rooms. This lack of distinction is disappointing, especially given the premium paid for Yacht Club accommodations. Although the setting is refined, the food fails to convey the same level of luxury, feeling only marginally elevated from what is served to lower classes. There is a notable opportunity to introduce more premium options, particularly to cater to guests with dietary restrictions more thoughtfully.

Comparative Perspective

In comparison to similar ‘ship within a ship’ concepts like Celebrity Cruises’ Retreat and Cunard’s Queens Grill, MSC Yacht Club’s dining falls short. These competitors offer a distinctly higher standard of service and cuisine reminiscent of a luxury hotel in a cosmopolitan city like London, justifying their higher price tags with a truly luxurious dining experience that MSC Yacht Club currently does not provide.

Recommendations for Improvement

To enhance the main dining experience aboard MSC Virtuosa, several improvements are necessary. These include upgrading ingredient quality, ensuring food is served hot, and improving overall service attitudes. Specifically for MSC Yacht Club, introducing a more distinctive and luxurious menu would better align the culinary experience with the exclusivity of the accommodation, appealing more to discerning cruisers. Addressing these issues could significantly improve dining satisfaction for all guests onboard MSC Virtuosa.

Specialty Restaurants on MSC Virtuosa

On MSC Virtuosa, the specialty dining scene offers a range of enticing options, from Japanese delights to steakhouse indulgences and casual taco joints. Let’s explore these extra charge dining experiences in detail:

Kaito Teppanyaki: Situated midship on MSC Virtuosa, Kaito Teppanyaki promises an interactive dining affair where chefs skillfully prepare your meal right before your eyes on a sizzling iron griddle. The excitement of witnessing culinary artistry adds to the dining pleasure, although prices hover around €50 per person, inclusive of tips. However, a notable concern arises from the chef’s practice of cooking vegetable and vegetarian items alongside meat products on the same surface, potentially posing issues for vegetarians or those with dietary restrictions.

Kaito Sushi: Alongside Teppanyaki, MSC Virtuosa boasts Kaito Sushi, another Japanese-themed gem. Here, guests can relish a traditional sushi dining experience with offerings available on an à la carte basis.

Butcher’s Cut: Indulge in the Butcher’s Cut experience, where each meal typically includes a starter or soup, a main course, a side, and dessert. With delectable food and top-notch service, this restaurant shines, although the absence of vegetarian options in the main courses is a notable drawback. Furthermore, those with dining packages may find their choices restricted, with 47% of the menu unavailable under these packages and requiring a 50% additional supplement. Despite these limitations, the dining experience costs around €59 per person, excluding tips.

Hola! Tacos & Cantina: Surprisingly, the most budget-friendly option, Hola! Tacos & Cantina, emerged as a favourite. Open for lunch and dinner, it offers a tantalizing menu featuring tacos, burritos, enchiladas, and nachos, available either à la carte or as an all-you-can-eat option for around €17, which is quite reasonable. The assortment of salsas, ranging from mild to moderately hot, adds to the enjoyment. However, it’s essential to note that while the food is cooked to order, it is pre-prepared, limiting customisation for specific dietary requirements.

Indochine: Offering French-Vietnamese cuisine, Indochine stands out as one of the finest Asian restaurants at sea, albeit at an extra charge of approximately €72 per person. This is a fine dining experience which is worth every penny.

In summary, while MSC Virtuosa’s specialty dining venues cater to diverse culinary preferences, experiences may vary. Butcher’s Cut, Indochine, and Hola! Tacos & Cantina impress with their quality and value, while Kaito Teppanyaki may require improvements in accommodating dietary restrictions and ensuring customer satisfaction. Additionally, the dominance of Japanese cuisine among the specialty restaurants underscores a potential limitation in culinary variety aboard this ship.

Discover Dining in 4K Ultra HD Aboard MSC Virtuosa

Casual Dining Spots on MSC Virtuosa

On MSC Virtuosa, the casual dining scene boasts a diverse array of options, ensuring there’s something to suit every taste and preference.

Marketplace Buffet: Serving as the central hub for casual dining, the Marketplace Buffet offers a wide selection of dishes, although it falls short when compared to the more refined options found on premium cruise lines like Holland America and Celebrity Cruises. Breakfast tends to be bustling, featuring traditional favourites like eggs, bacon, croissants, and waffles. Lunch presents a delightful variety, including fresh salads, pizza, a carving station, and international cuisine. Dinner offers quieter dining with options like grilled fish, pork loin, and pasta. Although desserts are plentiful, it’s surprising to find no ice cream available.

Atmosphere Bar South: Situated on the pool deck, this venue serves popular items like pizza and burgers, although its operation is weather-dependent.

Yacht Club Grill and Bar: Exclusively for Yacht Club passengers, this buffet provides a more serene dining option compared to the main buffet area, located on the Yacht Club Sundeck.

Jean-Philippe Crepes & Gelato: Located on the promenade, this venue offers an excellent selection of crepes and gelato, albeit at an extra charge. Its variety and quality make it a worthwhile indulgence.

Atmosphere Ice Cream Bar: This poolside venue offers soft-serve ice cream, perfect for sunny sea days, albeit at an extra charge.

Jean-Philippe Chocolat & Cafe: For those with a sweet tooth, this extra charge cafe serves specialty coffee and a diverse selection of chocolates.

In summary, while casual dining on MSC Virtuosa provides a wide range of choices to accommodate various preferences, the overall experience may vary. The Marketplace Buffet, although extensive, may face congestion during peak times and lacks the finesse found on more premium cruise lines.

Dining Tips and Recommendations

Dining aboard MSC Virtuosa offers a delightful range of options to suit various tastes and dining preferences. To make the most of your culinary journey on this cruise ship, here are some tailored tips and recommendations:

Explore Dining Packages: If you’re keen on trying multiple specialty restaurants during your cruise, consider investing in a dining package. These packages often offer significant savings compared to paying for individual meals. This is particularly advantageous on MSC Virtuosa, where specialty dining experiences like Kaito Teppanyaki and Indochine offer unique culinary adventures. However, be aware of excluded dishes, which may incur a 50% supplement for guests with dining packages.

Make Reservations Early: Popular dining venues such as Kaito Sushi and Butcher’s Cut tend to fill up quickly. To secure your spot and avoid missing out on these experiences, it’s advisable to make reservations well in advance, either online before your cruise or upon boarding.

Variety at the Marketplace Buffet: While the Marketplace Buffet offers an extensive selection for breakfast, lunch, and dinner, it can become crowded during peak times, especially at breakfast. Consider visiting during off-peak hours or arriving early to enjoy a more relaxed meal. Don’t miss the opportunity to try the fresh mozzarella made on-site.

Specialty Dining Experiences: Take the time to explore the intimate atmosphere of Indochine for an Asian-style experience, despite occasional service hiccups. Alternatively, Hola! Tacos & Cantina offers a lively setting with a la carte or all-you-can-eat options at a reasonable price, perfect for a casual and enjoyable meal.

Enjoy Complimentary Dining Venues: In addition to specialty options, MSC Virtuosa offers excellent complimentary dining choices. The main dining rooms serve a variety of dishes catering to different tastes, including healthier options. For a quick and casual meal, the Atmosphere Bar South on the pool deck is ideal for grabbing a pizza or burger while soaking in the sea air, weather permitting.

Special Dietary Needs: Guests with specific dietary requirements, such as vegetarian, vegan, or gluten-free diets, may find it challenging to navigate dining options aboard MSC Virtuosa. It’s advisable to inform dining staff of any dietary restrictions to ensure they are accommodated throughout your dining experience.

Indulge in Crepes and Gelato: Treat yourself to beautifully crafted crepes and a variety of gelato flavours at Jean-Philippe Crepes & Gelato. Although there is an additional charge, the quality and variety make it a worthwhile indulgence.

Room Service: For a relaxing dining experience in the comfort of your cabin, take advantage of the ship’s 24/7 room service. Whether it’s an early breakfast or late-night snack, room service offers a convenient option for those moments when you prefer a quieter dining experience.

Savour the Experience: Dining on MSC Virtuosa is not just about the food; it’s also about the overall experience. Each restaurant boasts its own unique theme and ambiance, designed to enhance your meal. Take the time to appreciate the decor, service, and the company of your fellow diners.

By following these tips, you can ensure that every meal on MSC Virtuosa is not only satisfying but also a memorable part of your cruise experience.


Dining aboard MSC Virtuosa presents a diverse range of culinary experiences, though the quality and service can vary significantly across different venues. The ship’s array of dining options caters to a wide range of tastes and preferences, ensuring there is something for everyone, albeit with some inconsistencies that might affect overall dining satisfaction.

The Marketplace Buffet offers an extensive variety, serving a vast selection from breakfast through dinner. While the quality surpasses that of many other cruise lines such as P&O Cruises, Marella, and Ambassador, it does not quite reach the high standards set by more premium lines like Holland America or Celebrity Cruises. The buffet area can become particularly crowded during peak times, especially at breakfast, which can detract from the dining experience. Planning your visit during off-peak hours might offer a more relaxed atmosphere and easier access to the diverse offerings.

Specialty Restaurants on MSC Virtuosa, such as Kaito Teppanyaki and Indochine, provide unique dining experiences that are generally well-received. However, Kaito Teppanyaki has faced criticism for not segregating the cooking of vegetarian and meat products, which could be a significant issue for some passengers. Indochine, while offering exceptional food in an intimate setting, has been noted for its service lapses, where we had to wait long durations for each course.

Hola! Tacos & Cantina emerges as a favourite for its more casual and vibrant dining experience, offering value for money with its all-you-can-eat option for around £17 per person. The venue’s atmosphere and the quality of its offerings make it a popular choice for those seeking a laid-back meal.

Jean-Philippe Crepes & Gelato and other extra-charge venues like Jean-Philippe Chocolat & Cafe add a special touch to the onboard dining options, providing high-quality desserts and snacks that are worth the additional expense for those looking to treat themselves.

On a more exclusive note, the MSC Yacht Club Restaurant aims to provide a more luxurious dining experience but falls short of replicating the high standards seen in similar ‘ship within a ship’ concepts from other cruise lines. The menu and food quality, while slightly elevated, do not justify the premium price tag when compared to the exquisite offerings and service found in venues like the Retreat with Celebrity Cruises or Queens Grill with Cunard.

In conclusion, dining on MSC Virtuosa offers a spectrum of choices that can cater to casual diners as well as those seeking more refined culinary experiences. However, there are noticeable areas for improvement in food quality consistency, service standards, and accommodation of dietary needs across the board. For guests looking to make the most of their dining experience aboard MSC Virtuosa, taking advantage of dining packages, making early reservations, and exploring a variety of dining venues can enhance the overall dining experience.

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